Monk Lager
Brewed according to the Reinheisgebot of 1516 (German Beer Purity Law), Mönk is brewed with nothing more than Water, Malt, Hops and Yeast. An extended lagering period of 3 months allows the bottom fermenting lager yeasts to mature this beer to perfection. The malt used is German pale pilsner malt, with Hallertau Tradition and Hallertau Mittelfruh hops used. A delicate hop aroma blends seamlessly into the light, bready malts, with delicate carbonation and a pale golden colour. This beer says ‘pour me into a stein and drink me!’
- Munich Helles
- 5.2% ABV
Pint: $12
Pot: $6.50
Taster: $4